Hey everyone, welcome to our recipe page.it is Derrick Ray. Today, I’m gonna show you how to make a distinctive dish, sate kambing. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Sate Kambing is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Sate Kambing is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sate kambing using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sate Kambing:

1. Make ready 500 gr Daging Kambing
2. Get 3 irisan Jeruk Nipis
3. Prepare ¹⁄₂ sdt Garam
4. Prepare 3 lbr daun pepaya
5. Take Bumbu halus:
6. Make ready 2-3 sdm bumbu dasar putih (saya manfaatkan bumbu dasar putih yg sudah ditumis stok dikulkas lagi banyak) bisa juga dengan 8 siung bawang putih+ 10 siung bawang merah+ 3 siung kemiri
7. Take 3 siung bawang putih di ulek (saya tambahin lagi bawang putih agar wangi agak ragu sama stok bumbu yang udah ditumis, hehe….)
8. Make ready 1 sdt ketumbar
9. Take Secubit bubuk pala dan sedikit kaldu jamur
10. Prepare Olesan:
11. Get Mentega dan kecap manis
12. Prepare Sambal kecap:
13. Get ¹⁄₂ buah tomat buang bijinya
14. Prepare 7 bh cabe rawit merah dan hijau
15. Get 5 siung bawang merah
16. Prepare Kecap manis
17. Prepare Perasan jeruk nipis

Instructions to make Sate Kambing:

1. Potong dadu daging kambing, cuci sampai bersih lumuri dengan jeruk nipis dan garam, biarkan sebentar sambil menyiapkan bumbu halus
2. Campur semua bumbu halus aduk2 merata, masukan daging kambing, aduk merata, bungkus dengan daun pepaya, biarkan selama 1-1.5 jam
3. Setelah daging dimarinasi tusuk daging dengan tusakan sate, lalu dibakar, saya pakai arang…
4. Setelah sate agak kering, olesin dengan mentega dan kecap manis
5. Angkat, hidangkan dengan sambal kecap, untuk sambal kecap: potong dadu tomat, cabe rawit dan bawang merah, beri kecap manis dan perasan jeruk nipis.

So that’s going to wrap it up with this exceptional food sate kambing recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!