Hello everybody, welcome to our recipe page.it is Robert Santos. Today, we’re going to make a distinctive dish, sate kambing no bakar-bakar. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Sate kambing no bakar-bakar is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Sate kambing no bakar-bakar is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook sate kambing no bakar-bakar using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sate kambing no bakar-bakar:
- Prepare 250 gr daging kambing, potong2 dadu
- Make ready Marinasi daging dengan:
- Take 1 sdt baking soda
- Make ready Sejumput garam
- Make ready Lada bubuk
- Get Ketumbar bubuk
- Get Gula pasir
- Prepare Kecap manis
- Prepare Bumbu tumis
- Prepare 1 sdm margarin
- Take 3 buah bawang merah
- Make ready 2 buah bawang putih
- Take Bahan cemplung
- Make ready 3 lembar daun jeruk
- Get 1 buah sereh
- Take 1 ruas lengkuas
- Take Pelengkap
- Make ready 1-2 buah tomat merah iris
- Prepare Cabe rawit iris sesuai selera
- Make ready jika suka Daun bawang
Instructions to make Sate kambing no bakar-bakar:
- Marinasi daging selama 30menit
- Tumis bumbu, masukkan daging yang sudah dimarinasi
- Masukkan bumbu cemplung
- Tambahkan lagi bumbu2 seperti bahan untuk marinasi tadi. Dibumbuin ulang mksdnya ya bun
- Cek rasa dan kematangan
- Terakhr masukkan bahan pelengkap
- Selamat menikmati..
- Note: kalau tumis bumbunya pakai minyak goreng, agak dibanyakin garamnya ya bun - - Baking soda membantu daging lebih empuk.. Jika bunda2 punya teknik lain untuk membuat daging empuk, silakan dipakai bun. Misal ditusuk2 garpu, dibalut daun pepaya.. Atau memakai potong2an buah nanas.. Boleh dicoba bun
So that’s going to wrap it up with this special food sate kambing no bakar-bakar recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
