WORTH A TRY! Recipe Sate daging sapi (kambing) goreng

Sate daging sapi (kambing) goreng

Hello everybody, welcome to our recipe site.it is Albert Reed. Today, we’re going to prepare a special dish, sate daging sapi (kambing) goreng. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Sate daging sapi (kambing) goreng is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Sate daging sapi (kambing) goreng is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sate daging sapi (kambing) goreng using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sate daging sapi (kambing) goreng:
  1. Get 600 gram daging sapi/kambing, rebus potong dadu
  2. Get 150 gram kol, iris tipis
  3. Get 3 siung bawang putih haluskan/cincang
  4. Get 6 siung bawang merah, iris tipis
  5. Prepare 2 buah tomat, iris
  6. Take 7 buah cabe rawit merah (sesuai selera masing"), iris tipis
  7. Make ready 1 buah jeruk nipis/lemon, potong2
  8. Get secukupnya Lada bubuk
  9. Take secukupnya Garam
  10. Make ready secukupnya Minyak goreng/margarin
  11. Get secukupnya Kecap manis
Instructions to make Sate daging sapi (kambing) goreng:
  1. Siapkan bahan. Beri daging dengan perasan jeruk, cuci, kemudian rebus sebentar, dan tiriskan. Setelah dingin potong2 dadu.
  2. Siapkan penggorengan anti lengket. Rebus potongan daging dengan sedikit air. Tambahkan bawang putih dan rebus sampai air habis sambil sesekali diaduk.
  3. Setelah air mengering, tambahkan minyak goreng/ margarin secukupnya. Goreng sampai daging sedikit kecoklatan. Tambahkan lada bubuk, garam, dan kecap manis. Aduk rata. Koreksi rasa, matikan apinya.
  4. Siapkan piring saji. Tuang gorengan daging, tambahkan irisan tomat, bawang merah, kol, cabe rawit.
  5. Tambahkan kecap manis diatasnya. - Sebelum dinikmati, beri perasan jeruk nipis dan lada bubuk.
  6. Aduk rata daging, kol, dan bahan lain. Sate goreng siap dinikmati…
  7. Selamat mencoba… - 😊😊😊

So that is going to wrap this up with this exceptional food sate daging sapi (kambing) goreng recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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