STEP-BY-STEP GUIDE! Recipe Ikan Kuwe Ungkep Santan Kecap (untuk Ikan Bakar)

Ikan Kuwe Ungkep Santan Kecap (untuk Ikan Bakar)

Hello everybody, hope you’re having an amazing day today.it’s Beulah Drake. Today, we’re going to prepare a distinctive dish, ikan kuwe ungkep santan kecap (untuk ikan bakar). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Ikan Kuwe Ungkep Santan Kecap (untuk Ikan Bakar) is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Ikan Kuwe Ungkep Santan Kecap (untuk Ikan Bakar) is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook ikan kuwe ungkep santan kecap (untuk ikan bakar) using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ikan Kuwe Ungkep Santan Kecap (untuk Ikan Bakar):
  1. Make ready 500 g Ikan kuwe, bersihkan
  2. Prepare 12 buah Jeruk nipis, ambil airnya
  3. Prepare 3 lembar Daun jeruk, sobek tapi jgn sampe putus
  4. Make ready 2 lembar Daun salam, sobek tp jgn sampe putus
  5. Take 1 batang Serai, geprek
  6. Prepare 1 ruas jari Lengkuas, geprek
  7. Prepare 20 ml Santan kental instan, larutkan dgn air hingga 150 ml
  8. Prepare 3 sdm Kecap manis
  9. Prepare 1 sdm Gula merah, sisir
  10. Make ready secukupnya Garam, gula pasir & kaldu jamur
  11. Make ready Minyak goreng secukupnya untuk menumis
  12. Get 🌶 Bumbu Halus :
  13. Get 3 butir Bawang merah
  14. Get 2 siung Bawang putih
  15. Take 1,5 ruas jari Jahe
  16. Get 5 buah Cabai merah keriting (optional)
  17. Make ready 1 sdt Ketumbar bubuk
  18. Get 🥬 Pelengkap :
  19. Get Lalapan & sambal
Instructions to make Ikan Kuwe Ungkep Santan Kecap (untuk Ikan Bakar):
  1. Cuci bersih ikan, tiriskan lalu kerat2 sisi ikan. Lumuri ikan dengan sejumput garam & air Jeruk nipis hingga rata. Diamkan sekitar kurang lebih 10 menit.
  2. Tumis bumbu halus hingga harum, lalu masukkan daun Jeruk, daun salam, serai & lengkuas, tumis hingga bumbu matang. Masukkan sisa bumbu lainnya & juga santan, aduk rata. Tunggu hingga mendidih. Jangan lupa tes rasa ya.
  3. Masukkan ikan. Ungkep ikan hingga bumbu meresap. Matikan api. Jika buat banyak & untuk stok, bisa disimpan di wadah tertutup lalu masukkan kulkas/frezzer. Sisa bumbu disimpan di wadah terpisah ya buat olesan pas dibakar.
  4. Bakar/panggang ikan hingga sisinya kecoklatan & tercium aroma bakaran. Jangan lupa oles ikan dengan sisa bumbu ya.. Sajikan ikan bakar dengan nasi panas, sambal & lalapan.

So that is going to wrap it up with this special food ikan kuwe ungkep santan kecap (untuk ikan bakar) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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