WORTH A TRY! Secret Recipe Sate daging kambing

Sate daging kambing

Hello everybody, welcome to my recipe page.it’s Cordelia Matthews. Today, I’m gonna show you how to prepare a distinctive dish, sate daging kambing. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Sate daging kambing is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Sate daging kambing is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sate daging kambing using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sate daging kambing:
  1. Make ready Bahan
  2. Take 500 gr daging kambing muda, potong dadu
  3. Make ready 3 buah nanas yang sudah diparut atau di blender
  4. Get Bahan pelengkap
  5. Make ready secukupnya Cabe
  6. Prepare secukupnya Tomat
  7. Prepare secukupnya Kol
  8. Take secukupnya Selada
  9. Prepare secukupnya Lada dan kecap
  10. Prepare Bahan rendaman
  11. Take 12 mangkuk kecap manis merk nasional bisa yg lain ya
  12. Get 4 siung bawang putih haluskan
  13. Prepare 1 sdm ketumbar
  14. Get 2 siung bawang merah
  15. Make ready 1 sdm lada putih
  16. Prepare secukupnya Air
Instructions to make Sate daging kambing:
  1. Lumuri daging dengan nanas jangan lama lama biar g hancur.
  2. Tusuk daging dan sisihkan
  3. Haluskan bumbu rendaman tambahkan air dan kecap. Aduk biar rata
  4. Oleskan pada daging yang mau dibakar dan tambahkan olesan jika setengah matang. Biar enak.
  5. Bakar hingga matang.
  6. Sajikan dengan pelengkap

So that is going to wrap this up with this special food sate daging kambing recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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