Hello everybody, welcome to my recipe site.it is Elsie Osborne. Today, I’m gonna show you how to prepare a special dish, sate meranggi daging kambing dengan teflon empuk terasa rempah. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Sate Meranggi daging kambing dengan teflon empuk terasa rempah is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Sate Meranggi daging kambing dengan teflon empuk terasa rempah is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have sate meranggi daging kambing dengan teflon empuk terasa rempah using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sate Meranggi daging kambing dengan teflon empuk terasa rempah:

1. Take 500 g daging kambing potong-potong
2. Get 2 kantong teh hitam
3. Take Tusuk sate secukupnya
4. Make ready Bumbu halus:
5. Get 10 siung bawang merah
6. Prepare 5 siung bawang putih
7. Get 1 jempol lengkuas
8. Make ready 2 jempol jahe
9. Prepare 2 sdm Asam Jawa
10. Take 1 ¹⁄₂ sdm gula jawa
11. Take ¹⁄₄ sdt kaldu bubuk
12. Get 3 sdm kecap manis
13. Make ready secukupnya Garam
14. Get 1 sdm ketumbar bubuk
15. Make ready 1 sdt lada bubuk
16. Take Sambal kecap:
17. Get 3 cabe rawit merah
18. Make ready ¹⁄₂ tomat
19. Make ready Bawang goreng
20. Make ready secukupnya Kecap manis

Instructions to make Sate Meranggi daging kambing dengan teflon empuk terasa rempah:

1. Siapkan bahan-bahan. Awali memasak dengan membaca basmalah dan berdoa.
2. Rendam potongan daging kambing dengan seduhan teh hitam. Sampai terendam. Diamkan -+ 30 menit.
3. Buang air rendaman. Masukkan bumbu halus. Masukkan dalam kulkas, minimal 1 jam. Tusuk daging ke tusukan sate.
4. Panaskan teflon grill, saya pakai HC. Olesi sedikit margarin. Masukkan sate, tutup. Setelah sate matang bagian bawahnya. Balik. Lumuri dengan sisa bumbu. Tutup lagi. Sampai matang. Lakukan sampai semua sate habis. Untuk kematangan sesuai selera ya, saya suka yang empuk, jadi saya pakai api kecil sampai sedikit gosok pinggirnya.
5. Sajikan dengan taburan bawang goreng dan sambal kecap.

So that’s going to wrap it up for this exceptional food sate meranggi daging kambing dengan teflon empuk terasa rempah recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!