Hey everyone, I hope you are having an amazing day today.it’s Henry Oliver. Today, we’re going to make a distinctive dish, olesan ayam/ikan bakar. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Olesan Ayam/Ikan Bakar is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Olesan Ayam/Ikan Bakar is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have olesan ayam/ikan bakar using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Olesan Ayam/Ikan Bakar:

1. Prepare 1 sachet Saori saus tiram
2. Make ready 5 sdm kecap
3. Take 1 ruas jahe, diparut (optional)
4. Prepare 1 sdm margarin
5. Prepare 2 sdm minyak goreng

Instructions to make Olesan Ayam/Ikan Bakar:

1. Aduk rata semua bahan.
2. Setelah ayam/ikan dipanggang ¹⁄₂ matang. Oles 2-3x permukaannya bolak-balik.

So that is going to wrap this up for this exceptional food olesan ayam/ikan bakar recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!