Hello everybody, I hope you are having an incredible day today.it is Ricardo Daniel. Today, we’re going to prepare a distinctive dish, sate kambing. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Still another excellent little bit of advice in regards to cooking basics is to try more straightforward recipes for a while and expand your horizons into the more intricate recipes which abound. Most recipes are going to have small note in their level of difficulty also you can read through the recipe to determine whether it is something you’re thinking about preparing or confident that you can prepare. Remember Rome wasn’t built in a time and it will take a relatively good opportunity to build a reliable’repertoire’ of recipes to work to your meal planning spinning.

You will also find as your experience and confidence develops that you will find your self increasingly more usually improvising while you go and adjusting recipes to fulfill your own personal preferences. If you’d like more or less of ingredients or want to produce a recipe somewhat less or more spicy in flavor you can make simple adjustments along the way so as to attain this goal. In other words you will start punctually to create meals of one’s individual. And that is something that you may not of necessity learn when it comes to basic cooking skills for beginners but you would never know if you did not master those simple cooking skills.

Sate kambing is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Sate kambing is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook sate kambing using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sate kambing:

1. Get Bumbu daging
2. Prepare 500 gram daging kambing
3. Get ¹⁄₄ buah nanas
4. Prepare 1 sdm Ketumbar bubuk
5. Make ready 2 siung bawang putih
6. Take 1 buah jeruk nipis
7. Take 100 ml kecap
8. Get Sambal kecap
9. Get 2 buah tomat
10. Prepare 10 buah bawang merah
11. Get 1 buah jeruk nipis
12. Prepare 150 ml kecap

Instructions to make Sate kambing:

1. Potong dadu daging kambing. Lalu tusukan ke lidi.
2. Haluskan nanas dan bawang putih. Bisa diparut atau di uleg. Kemudian campurkan semua bahan bumbu jadi satu. Oleskan bumbu ini pada sate sebelum di bakar. Diamkan sekitar 10 menit agar bumbu meresap dan daging empuk.
3. Potong dadu bawang merah dan tomat. Campurkan dengan kecap manis dan perasan jeruk nipis.
4. Bakar sate hingga matang. Lalu siap disantao dengan sambal kecap.

So that is going to wrap this up for this exceptional food sate kambing recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!