Hey everyone, welcome to our recipe page.it is Dora Curry. Today, I will show you a way to prepare a distinctive dish, sate kambing muda. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Sate Kambing Muda is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Sate Kambing Muda is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sate kambing muda using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sate Kambing Muda:
- Get Sate Kambing
- Get 1 Kg Daging Kambing Muda
- Prepare 2 buah jeruk nipis
- Take 4 buah bawang putih
- Make ready 10 lembar daun pepaya
- Make ready 50 buah Tusuk Sate
- Prepare Bumbu Kecap
- Prepare 3 buah bawang merah
- Get 1 buah kecap manis
- Prepare 1 buah madu
- Prepare 1 buah cabe rawit
- Make ready 1 buah tomat
- Take 4 sdm ketumbar
- Get 4 sdm lada putih
Instructions to make Sate Kambing Muda:
- Siapkan seluruh bahan untuk marinasi daging, yaitu jeruk dan bawang.
- Siapkan daging kambing pastikan jangan dicuci dan juga jangan dipegang dengan tangan yang basah (Karena dapat membuat daging keras/liat). Setelah itu siapkan tempat penyimpanan yang sudah diberikan alas daun pepaya, lalu potong2 daging kotak-kotak seperti dadu dan taruh diatas daun pepaya.
- Setelah daging kambing dipotong kotak-kotak untuk sate taburkan potong bawang putih dan siram dengan air perasa jeruk dan selanjutnya ditutup dengan daun pepaya. Masukan ke dalam kulkas dan diamkan semalaman (8-12 jam).
- Setelah didiamkan semalaman, siapkan tusuk sate lalu ditusuk agak berjarak seperti di gambar agar matang merata saat dibakar.
- Siapkan arang untuk melakukan pembakaran, baiknya gunakan spirtus agar mudah dan bara api jadinya cepat.
- Daging yang sudah didiamkan semalaman di oleskan ke bumbu kecap dengan campuran Kecap Manis, Kecap Asin, Madu, Tomat, Cabai, Ketumbar, dan Jeruk. Bakar sampai matang lalu masukan kembali kedalam pembakaran, lalu sekiranya sudah matang angkat dan siap disajikan.
So that’s going to wrap it up for this exceptional food sate kambing muda recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
