STEP-BY-STEP GUIDE! How to Make Sate kambing

Sate kambing

Hello everybody, welcome to our recipe site.it’s Janie Carr. Today, I will show you a way to make a special dish, sate kambing. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Sate kambing is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Sate kambing is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook sate kambing using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sate kambing:
  1. Get 1 kg daging kambing (potong dadu)
  2. Get 2 lembar daun pepaya (pukul2)
  3. Prepare Secukupnya margarin dan kecap
  4. Make ready 1 sdm air asam jawa
  5. Make ready Bumbu halus:
  6. Get 6 siung bawang merah
  7. Prepare 3 siung bawang putih
  8. Make ready 1 iris jahe
  9. Take 1 sdt ketumbar
  10. Make ready 12 sdt lada
  11. Get 1 sdm gula merah
Steps to make Sate kambing:
  1. Tusuk2 daging kambing dengan lidi.
  2. Campur bahan halus dengan kecap secukupnya dan air asam jawa. Campurkan ke dalam sate hingga merata. Alas wadah dengan daun pepaya. Letakkan sate lalu tutup lagi dengan daun pepaya.. masukkan ke dalam kulkas dan diamkan minimal 1 jam agar daging lembut dan bumbu meresap.
  3. Siapkan pemanggangan. Oleskan sate dengan campuran kecap dan margarin. Panggang sate sampai setengah matang lalu oleskan lagi. Panggang sampai matang. Angkat dan siap disajikan dengan bumbu pelengkap sesuai selera. ☺️🙏

So that is going to wrap it up with this exceptional food sate kambing recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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