Hello everybody, I hope you are having an amazing day today.it’s Lilly Parks. Today, we’re going to prepare a special dish, sate kambing. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Sate Kambing is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Sate Kambing is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have sate kambing using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sate Kambing:
- Take 500 gr daging kambing
- Get 3 sdm margarin
- Prepare 10 sdm saos sambal
- Make ready 20 sdm kecap manis
- Make ready 1 sdm saos tiram
- Take 1 sdm kecap raja rasa
- Get 2 lembar daun pepaya
Instructions to make Sate Kambing:
- Potonh daging kotak2 ukuran sesuai selera lalu tusuk daging ke tusuk sate
- Remas daun pepaya kemudian daging yang sudah ditusuk ditutup menggunakan daun pepaya supaya daging empuk dan tidak alot
- Campurkan margarin, kecap manis, kecap raja rasa, saos sambal, saos tiram lalu aduk sampai margarin merata
- Panaskan pemanggang sate kemudian ambil sate lalu oleskan dengna bumbu olesan tadi kemudian panggang hingga setengah matang
- Setelah daging mulai setengah matang olesi lagi dengan bumbu olenasn lakukan sampai 3 kali
- Panggang sate hingga matang dan bumbu meresap, sate kambing siap disajikan bersama bumbu kacang atau bumbu kecap bawang
So that is going to wrap it up for this special food sate kambing recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
