Hello everybody, hope you’re having an amazing day today.it is Ryan Burke. Today, we’re going to prepare a special dish, sate goreng kambing. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Sate Goreng Kambing is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Sate Goreng Kambing is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook sate goreng kambing using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sate Goreng Kambing:

1. Make ready ¹⁄₂ kg daging kambing
2. Prepare 6 bawang Putih diulek halus
3. Get Garam
4. Take Merica
5. Prepare 1 sdm totole
6. Make ready 2 sdm kecap manis
7. Make ready 2 sdm minyak goreng
8. Make ready 1 sdm ketumbar bubuk merk desaku

Steps to make Sate Goreng Kambing:

1. Tutup daging kambing dengan daun Pepaya selama 1 jam (Aku tinggal pergi ke sekolahan anakku nganter tugas sekolah)
2. Beri bawang putih ulek, Garam, merica, totole, ketumbar bubuk.aduk rata, diamkan 10 menit
3. Beri Teflon dengan sedikit minyak, lalu goreng dengan api kecil lalu dibalik- balik. Kali sudah tidak Ada daging yang warna nya merah beri kecap manis.masak hingga matang dengan api kecil

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