Hey everyone, welcome to our recipe site.it’s Gerald Newton. Today, we’re going to prepare a distinctive dish, sate kambing. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Sate kambing is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Sate kambing is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sate kambing using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sate kambing:
- Get 200 gr daging kambing
- Prepare Bumbu rendam
- Take 1 bh bawang merah
- Get Sedikit ketumbar
- Prepare Gula merah
- Make ready Bumbu bakar
- Prepare 2 sdm Margarin
- Prepare 3 sdm kecap manis
Instructions to make Sate kambing:
- Potong dadu daging kambing
- Haluskan bawang merah dan ketumbar
- Rendam daging dengan bawang merah dan ketumbar yang sudah di haluskan
- Lalu masukan gula merah yang sudah di sisir halus
- Dimakan selama 30 menit atau semalaman
- Bakar diatas bara api
So that’s going to wrap it up for this special food sate kambing recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
