WORTH A TRY! How to Make Sate Goreng Kambing

Sate Goreng Kambing

Hello everybody, welcome to my recipe page.it is Abbie Rice. Today, I’m gonna show you how to make a distinctive dish, sate goreng kambing. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Sate Goreng Kambing is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Sate Goreng Kambing is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook sate goreng kambing using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sate Goreng Kambing:
  1. Prepare Bumbu
  2. Prepare 350 g daging kambing, cuci bersih, rendam nanas parut 5 menit
  3. Take 2 sdm margarin
  4. Prepare 7 btr bamer, iris tipis
  5. Take 4 siung baput, iris tipis
  6. Prepare 2 sdm kecap manis
  7. Prepare 3 lembar daun jeruk, buang tulangnya
  8. Get 2 buah cabai merah, buang bijinya, iris halus
  9. Take 1 sdt garam
  10. Take 1 sdm kaldu bubuk
  11. Take 12 sdt lada bubuk
  12. Take 1 sdm air asam jawa, kental tidak encer
  13. Get secukupnya air
  14. Get 1 buah tomat merah iris kasar
  15. Make ready sayur kol secukupnya, rajang tipis
  16. Prepare 5 biji cabai rawit rajang kasar
  17. Prepare Bumbu Perendam
  18. Make ready 5 siung baput
  19. Get 7 btr kemiri
  20. Take 1 sdt ketumbar bubuk
  21. Make ready 2 keping gula merah
Steps to make Sate Goreng Kambing:
  1. Tiriskan daging kambing dari rendaman nanas. Masukkan daging kedalam bumbu rendaman. Sisihkan. Bamer dan baput yang diiris halus👇
  2. Dalam wajan, panaskan margarin. Tumis bamer daun jeruk dan baput hingga harum. Kemudian masukkan daging kambing dan rendamannya. Aduk rata.
  3. Beri kecap manis garam kaldu bubuk lada bubuk dan irisan cabai merah. Aduk2, tes rasa. Sesekali aduk agar bumbu merata. Masak dengan api sedang hingga matang meresap dan air menyusut. Setelah matang angkat. Hidangkan dengan nasi putih hangat irisan kol tomat dan cabai rawit.

So that is going to wrap this up with this special food sate goreng kambing recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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