Hello everybody, hope you are having an incredible day today.it’s Eric Carson. Today, we’re going to make a distinctive dish, sate kambing. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Sate Kambing is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sate Kambing is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have sate kambing using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sate Kambing:

1. Prepare 1 kg daging kambing
2. Get 3 buah jeruk nipis / (2buah lemon)
3. Make ready 3 sachet lada bubuk
4. Prepare 7 siung bawang putih
5. Prepare 1 sachet kaldu bubuk (royco)
6. Prepare 10 butir bawang merah
7. Take 3 buah tomat (boleh lebih)
8. Make ready 10 buah cabai rawit (sesuai selera)
9. Prepare 800 ml kecap manis

Steps to make Sate Kambing:

1. Potong kecil-kecil daging kambing. Tusuk dengan tusukan sate.
2. Membuat bumbu sebelum dibakar. Haluskan bawang putih, kemudian masukkan dlm wadah tambahkan 2 sachet lada bubuk, kaldu bubuk, 2 buah jeruk nipis, 500 ml kecap manis. Aduk hingga tercampur rata,
3. Baluri sate mentah dengan bumbu tadi tunggu sekitar 10 menit agar bumbu meresap sebelum dibakar.
4. Membuat saos kecap: rajang bawang merah tipis-tipis, dan potong jg cabai rawit, tomat, masukkan dalam wadah, tambahkan lada bubuk 1 sachet, 1 buah jeruk nipis, dan 300 ml kecap manis aduk rata. Sisihkan
5. Siapkan alat bakar, trus bakar sate sampai benar-benar matang. Angkat sajikan dengan saos kecap tadi.

So that is going to wrap it up with this exceptional food sate kambing recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!