Hello everybody, I hope you’re having an amazing day today.it is Vera Hogan. Today, I’m gonna show you how to prepare a distinctive dish, ikan patin bakar. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Ikan patin bakar is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Ikan patin bakar is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ikan patin bakar using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ikan patin bakar:

1. Make ready 1 kg ikan patin
2. Prepare 1 buah air jeruk nipis
3. Make ready 2 sdm bumbu dasar merah (lihat resep)
4. Make ready 1 ¹⁄₂ sdm garam
5. Make ready 1 sdt atau secukupnya ketumbar bubuk
6. Prepare Secukupnya minyak goreng

Steps to make Ikan patin bakar:

1. Bersihkan ikan patin dan potong-potong sesuai selera.
2. Beri air perasan jeruk nipis, diamkan sebentar lalu cuci bersih.
3. Masukkan bumbu dasar merah, garam, ketumbar dan minyak goreng, aduk hingga tercampur rata, diamkan selama 15 menit agar bumbu meresap(lebih lama lebih baik)
4. Bakar ikan hingga matang.
5. Angkat dan sajikan dengan sambal, lalapan sayur lebih nikmat~~

So that’s going to wrap this up with this special food ikan patin bakar recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!