Hey everyone, welcome to my recipe page.it is Antonio Reese. Today, I’m gonna show you how to prepare a distinctive dish, sate kambing kurban. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Sate Kambing kurban is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Sate Kambing kurban is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sate kambing kurban using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sate Kambing kurban:
- Take seperlunya Daging kambing
- Take Tusuk sate
- Make ready Nanas parut
- Prepare Bahan halus
- Get 4 bawang merah
- Get 3 bawang putih
- Take 1 sdt mrica bubuk
- Make ready 1 sdm ketumbar
- Get 1⁄4 sdt garam
- Make ready 1⁄2 gula jawa ukuran kecil
- Get 300 ml air
- Take sesuai selera Kecap
Steps to make Sate Kambing kurban:
- Potong daging sesuai keinginan,
- Lumuri daging dengan nanas parut diamkan 15-20menit (biar daging gak alot) selagi menunggu, haluskan bumbu nya.
- Bumbu semua saya blender biar gak capek 😅, beri kecap
- Lalu cuci daging, trus tusuk daging, lalu celupkan ke bumbu halus, pastikan semua kena bumbu ya
- Bakar sampe bumbu meresap, lalu celupkan lagi ke bumbu, bakar lagi, ulangi 3x agar meresap bumbunya
- Jika sudah matang, sajikan dengan selada dan timun, dan saos satenya…ini punya saya saos satenya gak kefoto yaaa🤣
So that is going to wrap this up for this exceptional food sate kambing kurban recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
