THIS IS IT! Secret Recipe Sate kambing dihari terakhir tasyrik

Sate kambing dihari terakhir tasyrik

Hello everybody, welcome to our recipe site.it’s Curtis Farmer. Today, I will show you a way to make a special dish, sate kambing dihari terakhir tasyrik. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Sate kambing dihari terakhir tasyrik is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Sate kambing dihari terakhir tasyrik is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook sate kambing dihari terakhir tasyrik using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sate kambing dihari terakhir tasyrik:
  1. Take 12 kg daging kambing
  2. Prepare Tusukan sate
  3. Prepare Kecap
  4. Make ready Bahan pelengkap :
  5. Take Irisan cabe rawit merah,
  6. Prepare Irisan tomat
  7. Make ready Irisan bawang merah (boleh skip)
  8. Make ready 1 bh Jeruk limau ukuran besar
  9. Make ready Bumbu kacang :
  10. Take 2 ons kacang tanah giling
  11. Make ready 4 siung bawang merah, iris, sisihkan
  12. Get 6 bh cabe merah kriting
  13. Get 5 siung bawang merah
  14. Get 4 siung bawang putih
  15. Make ready 400 ml air
  16. Take Secukupnya garam, Gula merah dan kaldu jamur
  17. Prepare 2 sdm kecap manis
  18. Take 1 bh Jeruk limau sedang
Instructions to make Sate kambing dihari terakhir tasyrik:
  1. Bersihkan daging iris lalu tusuk, lakukan hingga habis, lupa gak ke foto
  2. Lumuri daging yg sdh ditusuk dg sedikit bumbu dan kecap, lalu bakar dg bara arang hingga matang, lakukan hingga habis. Sisihkan
  3. Cara membuat bumbu kacang :
  4. Siapkan bumbu, rebus cabe dan bawang2an, lalu blender halus.
  5. Tumis bawang merah iris hingga harum, lalu masukkan bumbu halus aduk2 hingga keluar minyak, lalu tambahkan kacang tanah giling, dan air Aduk2 setelah mendidih tambahkan garam, gula, dan kaldu jamur, Aduk2 hingga mengental, masukkan kecap dan jeruk limau, tes rasa jika sdh pas matikan api.
  6. Hidangkan sate dg bumbu kacang dan pelengkap ny. In syaa Allah sedaap, selamat mencoba..

So that is going to wrap this up for this special food sate kambing dihari terakhir tasyrik recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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