WORTH A TRY! Recipe 35. Sate Kambing (supeerrr empuukk)

35. Sate Kambing (supeerrr empuukk)

Hey everyone, welcome to our recipe page.it is Brandon Banks. Today, I’m gonna show you how to make a special dish, 35. sate kambing (supeerrr empuukk). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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  1. Sate Kambing (supeerrr empuukk) is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. 35. Sate Kambing (supeerrr empuukk) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have 35. sate kambing (supeerrr empuukk) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 35. Sate Kambing (supeerrr empuukk):
  1. Make ready 500 gr daging kambing
  2. Take 14 nanas (parut/blender)
  3. Get 5 sdm kecap manis
  4. Get 1 sdt garam
  5. Make ready 1 sdt lada bubuk
  6. Make ready 1 sdt ketumbar bubuk
  7. Get Bumbu yg dihaluskan:
  8. Take 3 siung bawang merah
  9. Take 3 siung bawang putih
Instructions to make 35. Sate Kambing (supeerrr empuukk):
  1. Potong dadu daging kambing, lalu sisihkan.
  2. Haluskan duo bawang. Blender / parut nanas, sisihkan.
  3. Campurkan daging yg sudah di potong dg bumbu yg sudah dihaluskan, parutan nanas, garam, kecap manis, lada bubuk & ketumbar bubuk. Remas² lalu diamkan selama 15 menit agar bumbu meresap. Kemudian tusuk daging dg tusukan sate.
  4. Bakar sate, lalu oleskan dg sisa bumbunya atau bisa membuat bumbu olesan dg mentega+kecap manis.
  5. Setelah sate matang, angkat lalu beri taburan bawang goreng dan sajikan dengan sambal kecap.

So that’s going to wrap this up for this exceptional food 35. sate kambing (supeerrr empuukk) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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