THIS IS IT! Recipe Sate kambing teplon empuk

Sate kambing teplon empuk

Hey everyone, welcome to my recipe page.it is Mabel Casey. Today, I will show you a way to make a distinctive dish, sate kambing teplon empuk. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Sate kambing teplon empuk is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Sate kambing teplon empuk is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have sate kambing teplon empuk using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sate kambing teplon empuk:
  1. Get 300 g daging kambing cuci potong2 kecil
  2. Prepare bumbu marinasi daging kambing
  3. Take 5 siung bawang putih
  4. Make ready 1 sdm kutumbar
  5. Get 4 biji kemiri
  6. Take 2 buah gula batok
  7. Get 250 ml air
  8. Prepare bumbu sate:
  9. Prepare 65 g kacang tanah goreng
  10. Prepare 11 cabe rawit
  11. Take 1 cabe merah besar
  12. Get 4 siung bawang putih
  13. Get 12 sdt garam
  14. Prepare 12 sdt gula
  15. Take 12 sdt kaldu jamur
  16. Get 1 batang sereh geprek
  17. Make ready 1 ruas laos geprek
  18. Prepare 1 ruas jahe gebrek
  19. Get 500 ml air
  20. Take minyak untuk menumis secukup ny
Steps to make Sate kambing teplon empuk:
  1. Haluskan bumbu marinasi daging, campurkan daging aduk rata diamkan satu jam dalam kulkas. sambil menunggu daging qta buat saos kacang nya ya.
  2. Goreng cabe dan bawang sampai layu, blender bumbu dan kacang, tambahkan daun jeruk blender hingga halus.
  3. Tumis bumbu dengan minyak sampai wangi, siapkan panci berisi air 500 ml masukan laos, jahe lengkuas geprek, setelah mendidih masukan bumbu kacang yg telah di tumis sebelum nya
  4. Masak sampai air menyusut dan bumbu mengentaL, masukan garam, gula dan kaldu jamur, koreksi rasa lalu angkat.
  5. Setelah 1 jam ambil daging dlm kulkas kemudian tusukan dalam tusukan sate, siapkan teplon anti lengket bakar di atas teplon sampai matang,
  6. Lakukan sampai habis, sate kambing empuk siap di sajikan dengan saos kacang :) selamat mencoba

So that’s going to wrap it up with this special food sate kambing teplon empuk recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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