Hello everybody, hope you’re having an incredible day today.it’s Rosalie Murray. Today, I’m gonna show you how to make a special dish, sate kambing pedas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Sate Kambing Pedas is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sate Kambing Pedas is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook sate kambing pedas using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sate Kambing Pedas:
- Get 500 gram daging kambing
- Make ready 150 gram kacang tanah goreng
- Make ready 2 siung bawang putih
- Make ready 4 siung bawang merah
- Make ready 1 buah gula merah ukuran kecil
- Take 2 sm kecap manis
- Make ready Sedikit ketumbar bubuk
- Prepare 11 buah Cabe setan
- Get 3 buah cabe merah
- Get Sedikit garam
Steps to make Sate Kambing Pedas:
- Daging kambing dicuci n potong kotak kecil. Tusuk daging kambing menjadi 10 tusuk.
- Haluskan semua bahan saus, lalu masak di atas api dengan menambahkan air.
- Koreksi rasa, setelah rasa sesuai selera masak sampai matang. Jika dirasa kurang kental bisa ditambah larutan sesendok tepung beras yang dilarutkan dengan air. Setelah mendidih n mengental matikan api.
- Bakar sate. Saya menggunakan happy call. Tunggu sate matang sambil dibolak balik. Setelah matang sajikan bersama saus, nasi putih n irisan timun.
So that is going to wrap this up with this special food sate kambing pedas recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
