STEP-BY-STEP GUIDE! Recipe Sate Kambing Sederhana

Sate Kambing Sederhana

Hey everyone, I hope you’re having an amazing day today.it is Marc Griffith. Today, I’m gonna show you how to make a distinctive dish, sate kambing sederhana. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Sate Kambing Sederhana is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sate Kambing Sederhana is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sate kambing sederhana using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sate Kambing Sederhana:
  1. Take Daging kambing
  2. Take 2 siung bawang putih
  3. Take 1 sdt merica butiran
  4. Get 1 sdt ketumbar butiran
  5. Make ready 2 sdt garam
  6. Take 1 sdt penyedap rasa
  7. Prepare 3 sdt gula pasir
  8. Make ready 2 sdm kecap manis
  9. Make ready 3 sdm air
  10. Take Tusuk sate
  11. Get Bahan pelengkap :
  12. Make ready 3 siung bawang merah
  13. Prepare 5 buah cabai rawit hijau
  14. Prepare 1 sdm kecap manis
Steps to make Sate Kambing Sederhana:
  1. Siapkan bahan-bahan
  2. Buat bumbunya terlebih dahulu. Ulek bawang putih, merica, ketumbar, garam, gula pasir, dan penyedap rasa. Jika sudah halus, masukkan dalam wadah, tambahkan kecap manis dan air. Aduk sampai rata. Sisihkan
  3. Potong daging kambing menjadi dadu kecil. Cuci sebentar, kemudian masukkan dalam bumbu, aduk, dan rendam kurang lebih 30 menit.
  4. Sambil menunggu bumbunya meresap, bisa disiapkan bahan pelengkapnya, kupas bawang merah kemudian iris tipis dan juga cabai rawitnya. Sisihkan. Siapkan juga arang untuk bakar sate nya nanti.
  5. Setelah 30 menit dan arangnya sudah siap. Kemudian tusukkan daging kambing ke tusuk sate. Lakukan hal yang sama hingga dagingnya habis.
  6. Bakar sate diatas arang nya, jangan lupa untuk dikipas agar panasnya stabil. Cek dagingnya, apabila salah satu sisi sudah agak matang, bisa dibalik satu sisi lainnya.
  7. Jika sudah matang semua sisinya, bisa diangkat dan disajikan. Sajikan juga dengan bahan pelengkapnya yaitu kecap manis, bawang merah, dan cabai rawit diatasnya ya. Selamat mencoba teman-teman

So that’s going to wrap it up with this exceptional food sate kambing sederhana recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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