Hey everyone, hope you’re having an incredible day today.it is Adeline Craig. Today, I will show you a way to prepare a special dish, sate kambing frozen. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Sate Kambing Frozen is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Sate Kambing Frozen is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook sate kambing frozen using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sate Kambing Frozen:
- Prepare 2 kg Daging Kambing
- Get 2 Tangkai Daun Pepaya
- Prepare 1 bungkus tusuk sate
- Get 1 bungkus plastik bening ukuran 2 kilogram
Instructions to make Sate Kambing Frozen:
- Siapkan semua bahan terlebih dahulu.
- Potong2 daging berbentuk dadu. Lepaskan daun pepaya dari tangkainya. Tusuk daging dan bungkus dengan daun pepaya selama 20-25 menit.
- Siapkan plastik, Masukkan sate kedalam plastik. Simpan di dalam frezzer. Selamat Mencoba.
So that is going to wrap it up for this exceptional food sate kambing frozen recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
