Hello everybody, welcome to our recipe page.it’s Willie Bowman. Today, I’m gonna show you how to make a distinctive dish, ikan kembung bakar. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Ikan kembung bakar is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Ikan kembung bakar is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ikan kembung bakar using 20 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ikan kembung bakar:
- Get 1 kg ikan gembung
- Prepare 1 bj jeruk nipis
- Get secukupnya Garam
- Make ready Bahan halus
- Take 3 siung bawang putih
- Get 8 bj bawang merah
- Get 6 bh rawit
- Get 8 bh cabe merah
- Get 1 ruas jahe
- Take 3 bj kemiri sangrai
- Get 1 cm kunyit bakar
- Take secukupnya Garam
- Prepare 150 ml minyak goreng
- Take Bumbu buat bahan halus
- Get 7 sdm kecap manis
- Get 1⁄2 sdt merica
- Make ready 1⁄2 sdt kaldu
- Make ready 1⁄2 sdm gula pasir
- Get 2 bj jeruk kesturi / jeruk nipis
- Take 1 sdm margarin
Instructions to make Ikan kembung bakar:
- Bersihkan ikan lalu marinasi dgn garam dan air jeruk nipis selama 15-30menit..lalu cuci bersih, goreng setengah matang dgn minyak sedikit (gk goreng jg gpp)
- Blender bahan halus..lalu tambahkan semua bumbu bahan halus..kemudian marinasi ke ikan yg telah digoreng selama 1jam atau lebih boleh..lalu bakar di teflon (gk usah kasih minyak lg)
So that’s going to wrap this up for this special food ikan kembung bakar recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
