Hello everybody, hope you’re having an amazing day today.it is Keith Simon. Today, I’m gonna show you how to make a distinctive dish, ikan bakar mujair mantap anti gagal. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Ikan bakar mujair mantap anti gagal is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Ikan bakar mujair mantap anti gagal is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook ikan bakar mujair mantap anti gagal using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ikan bakar mujair mantap anti gagal:

1. Get 6 ekor ikan mujair
2. Make ready Olesan
3. Prepare 3 sendok kecap manis
4. Prepare 50 gr margarin
5. Get ¹⁄₂ makan kecap asin
6. Get Bumbu marinasi
7. Take 2 siung bawang putih
8. Take 2 cm jahe
9. Get 2 cm kunyit
10. Get ¹⁄₂ butir jeruk nipis
11. Prepare secukupnya Garam

Instructions to make Ikan bakar mujair mantap anti gagal:

1. Setelah dicuci bersih, belah ikan tanpa memutuskan badannya.
2. Haluskan semua bumbu marinasi kecuali jeruk nipis
3. Lumuri ikan dengan mencampurkan semua bahan marinasi lalu peras jeruk nipis. Diamkan kurang lebih 30 menit
4. Panaskan teplon dengan api kecil, masukan ikan. Tunggu sekitar 1 menit balikan ikan, lalu oleskan dengan bumbu oles yang telah dicampurkan.
5. Setelah bumbu olesan mengerikan balikan kembali badan ikan, lalu oleskan bagian sisi ikan yang belum diolesi. Ulangi tahap ini sampai 2 kali.
6. Ikan bakar siap dihidangkan

So that is going to wrap it up with this special food ikan bakar mujair mantap anti gagal recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!