Hello everybody, welcome to our recipe page.it is Bernard Boyd. Today, I’m gonna show you how to make a distinctive dish, 186. ikan goreng. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

First thing which you have to learn is the different terminology you will find in recipes actually means. There are lots of fresh and sometimes foreign sounding terms that you may see in common recipes. These terms can mean that the gap in recipe failure or success. You ought to find a way to locate a good section in any inclusive cook book which explains different definitions for unfamiliar terminology. If you’re not absolutely certain what is meant by”folding at the eggs” it is in your best interests to look it up.

Additionally you will find as your own experience and confidence develops you will find your self more and more frequently improvising while you proceed and adjusting recipes to fulfill your personal preferences. If you prefer more or less of ingredients or wish to make a recipe somewhat less or more hot in flavor that can be made simple alterations on the way in order to achieve this objective. Quite simply you will begin punctually to create meals of one’s individual. And that’s something you wont necessarily learn when it comes to basic cooking skills to novices however you’d never know if you didn’t master those simple cooking skills.

1. Ikan Goreng is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. 186. Ikan Goreng is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have 186. ikan goreng using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 186. Ikan Goreng:

1. Prepare 300 gr Ikan Mujair
2. Make ready Bumbu Marinasi
3. Get 1 buah Jeruk Nipis
4. Make ready 1 sdt Garam
5. Get Bumbu Marinasi Kuning
6. Take 1 sdt Garam
7. Make ready 1 sdt Kaldu bubuk
8. Get ¹⁄₂ sdt Ketumbar bubuk
9. Prepare 1 sdt Kunyit bubuk
10. Take 20 ml Air
11. Make ready Varian Sambal
12. Make ready Sambal terasi (lihat resep)
13. Make ready Sambal Tomat (lihat resep)
14. Make ready Sambal Nanas (lihat resep)

Steps to make 186. Ikan Goreng:

1. Cuci terlebih dahulu ikannya, lalu beri perasan jeruk nipis dan garam, ratakan, diamkan 15 menit - - **saya minta sama pedagangnya agar ikannya dibagi menjadi 2 bagian per ikan
2. Setelah 15 menit, cuci bersih lagi ikannya, lalu beri bumbu marinasi kuning, diamkan 5 - 10 menit hingga bumbu meresap (masukkan kedalam kulkas juga gapapa)
3. Panaskan minyak yang banyak untuk menggoreng ikan, beri tepung terigu (kalo saya ditambah bawang merah yang masih ada kulitnya), agar ikan tidak lengket di penggorengan/wajan dan minyaknya gak ciprat2.
4. Goreng hingga kecoklatan. - Bisa goreng kering atau setengah kering. Dan Ikan gorengnya udah siap disantap nih, jangan lupa sambalnya yah 😀 - (lihat resep)

So that is going to wrap it up for this exceptional food 186. ikan goreng recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!