Hello everybody, hope you are having an amazing day today.it is Jennie Tate. Today, I’m gonna show you how to prepare a distinctive dish, bihun goreng baso ikan. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Bihun Goreng Baso Ikan is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Bihun Goreng Baso Ikan is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bihun goreng baso ikan using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bihun Goreng Baso Ikan:
- Get 1 pack bihun kering (aku tambahin mie kering 2 keping)
- Prepare 1 bks baso ikan campuran (bisa baso ayam, Sapi)
- Prepare 1 bks bumbu instant nasi/mie goreng merk apa saja
- Take 1 cup sayur campuran frozen
- Take 4 sdm minyak goreng
Instructions to make Bihun Goreng Baso Ikan:
- Siapkan bahan
- Rebus bihun dan mie sampai matang, tiriskan, iris2 baso
- Tumis irisan baso sampai matang, masukkan sayuran, masak sampai matang, masukkan bumbu instant, aduk rata
- Masukkan bihun dan mie, aduk rata, tambahkan kecap manis jika suka (Saya skip kecap manis), aduk rata, masak sebentar, matikan api
- Selamat menikmati
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