Hello everybody, welcome to our recipe page.it’s Gertrude Pope. Today, we’re going to make a special dish, pepes goreng ikan peda bungkus daun keladi. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Pepes goreng ikan peda bungkus daun keladi is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Pepes goreng ikan peda bungkus daun keladi is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pepes goreng ikan peda bungkus daun keladi using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pepes goreng ikan peda bungkus daun keladi:

1. Take 2 ekor ikan asin peda cuci bersih
2. Make ready 6 butir cabe merah (+rawit jika suka pedas) diiris serong
3. Make ready 3 siung bawang merah iris-iris
4. Take 2 siung bawang putih cincang halus
5. Make ready 1 tomat ukuran sedang iris tipis
6. Take 3 lembar daun keladi muda. Boleh ganti dengan daun singkong
7. Get 2 sendok makan minyak goreng

Instructions to make Pepes goreng ikan peda bungkus daun keladi:

1. Rendam 10 menit daun keladi dengan air garam. Untuk menghilangkan gatal dan miang pada keladi. Gunakan daun keladi yg masih muda ya. Lebih enak buat dimakan.
2. Bentang kan daun keladi lalu letakkan ikan asin peda ditengah ² daun tersebut. Serta irisan semua bumbu tadi di dalam daun keladi dan ikan.
3. Lalu lipat daun keladi menutupi ikan. Ulangi sampai daun ke dua dan ke tiga. Lalu tusuk dengan tusuk gigi agar tidak mudah lepas saat dibalik.
4. Panaskan minyak, lalu goreng ikan yg telah ditutup dengan daun keladi tadi dengan api kecil. Jangan lupa dibolak balik agar matang merata.
5. Setelah dikira ikan telah matang, angkat. - - Dan siap disajikan.

So that’s going to wrap this up for this special food pepes goreng ikan peda bungkus daun keladi recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!