THIS IS IT! How to Make Nasi Goreng Ikan

Nasi Goreng Ikan

Hey everyone, welcome to our recipe site.it is Brent Mills. Today, I’m gonna show you how to make a distinctive dish, nasi goreng ikan. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Nasi Goreng Ikan is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Nasi Goreng Ikan is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook nasi goreng ikan using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Goreng Ikan:
  1. Get 1 piring nasi
  2. Make ready 2-3 potong ikan baby tuna (resep asli pake tuna kaleng) (lihat resep)
  3. Get 1 butir telur
  4. Prepare 2 siung bawang merah, cincang
  5. Prepare 2 siung bawang putih, cincang
  6. Prepare Secukupnya kecap
  7. Prepare Secukupnya saos tiram
  8. Make ready 12 sdt garam
  9. Get 12 sdt kaldu bubuk
  10. Get Secukupnya minyak goreng
Instructions to make Nasi Goreng Ikan:
  1. Panaskan minyak. Masukkan telur, orak arik. Tambahkan sedikit minyak lagi, masukkan duo bawang. Tumis sampe harum.
  2. Masukkan ikan. Aduk rata.
  3. Masukkan nasi. Aduk. Beri kecap, saos tiram, garam, dan kaldu bubuk. Aduk rata. Koreksi rasa.
  4. Angkat dan sajikan.

So that is going to wrap this up for this exceptional food nasi goreng ikan recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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