RECOMMENDED! How to Make Ikan patin goreng

Ikan patin goreng

Hello everybody, welcome to our recipe page.it is Dora West. Today, we’re going to prepare a special dish, ikan patin goreng. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Ikan patin goreng is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Ikan patin goreng is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have ikan patin goreng using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ikan patin goreng:
  1. Get 12 kg ikan patin
  2. Make ready 3-5 bawang putih
  3. Prepare 1 sdt ketumbar bubuk
  4. Take 1 sdt garam
  5. Take 2 cm kunyit
Instructions to make Ikan patin goreng:
  1. Cuci bersih ikan patin, - ulek semua bumbu
  2. Lumuri ikan dgn bumbu halus,lalu diamkan 15-30 menit agar ikan lbh meresap (kdng saya sampe setengah hari) 🤭
  3. Goreng hingga agak kering..btw saya bikin sambal jg,bahannya yg saya goreng ini ya🤗boleh klo mau ditambah terasi🤗

So that’s going to wrap it up with this special food ikan patin goreng recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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