Hello everybody, welcome to our recipe page.it is Gabriel Crawford. Today, I’m gonna show you how to prepare a distinctive dish, ikan goreng tepung. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Ikan Goreng Tepung is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Ikan Goreng Tepung is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have ikan goreng tepung using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ikan Goreng Tepung:
- Prepare 150 gram ikan tongkol pindang
- Prepare 6 sdm munjung tepung instan (saya pake tepung kobe)
- Take 3 sdm tepung terigu
- Prepare 100 ml air
Instructions to make Ikan Goreng Tepung:
- Siapkan bahan. Campur semua bahan (kecuali ikan), aduk sampai tercampur rata
- Celupkan ikan, lumuri adonan sampai rata. Panaskan minyak, masukkan ikan satu persatu goreng sampai kuning kecokelatan
- Angkat dan tiriskan. Sajikan
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