Hey everyone, welcome to my recipe site.it’s Isabella Chapman. Today, I’m gonna show you how to make a special dish, sambel goreng tempe & ikan cue. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Sambel Goreng Tempe & Ikan Cue is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sambel Goreng Tempe & Ikan Cue is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sambel goreng tempe & ikan cue using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sambel Goreng Tempe & Ikan Cue:
- Get 1⁄2 Papan Tempe
- Make ready 6 Potong Ikan Cue
- Get 10 Cabai Merah
- Make ready 5 Siung Bawang Merah
- Prepare 1 Buah Tomat
- Take 50 ml Air
- Take 1 Sdm Gula Pasir
- Get secukupnya Garam dan kaldu jamur
- Make ready Minyam Goreng
Steps to make Sambel Goreng Tempe & Ikan Cue:
- Goreng sampai kering tempe dan ikan cue. Tips mengoreng ikan cue tidak meletup - (lihat tips)
- Haluskan cabai mereh, bawang merah dan tomat bisa ditambah air.
- Tumis bumbu halus sampai aroma langu hilang.
- Tambahkan gula, garam dan kaldu jamur. Aduk rata dan koreksi rasa.
- Jika sambal sudah matang dan tanak masukan tempe dan ikan cue aduk rata lalu matikan api.
So that’s going to wrap this up for this exceptional food sambel goreng tempe & ikan cue recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
