RECOMMENDED! Recipe Nasi Goreng Ikan Asin

Nasi Goreng Ikan Asin

Hey everyone, I hope you’re having an incredible day today.it is Violet Price. Today, I will show you a way to prepare a distinctive dish, nasi goreng ikan asin. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Nasi Goreng Ikan Asin is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Nasi Goreng Ikan Asin is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have nasi goreng ikan asin using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nasi Goreng Ikan Asin:
  1. Take Sepiring nasi putih
  2. Get 3 siung bamer
  3. Take 3 siung baput
  4. Take Ikan asin potong dadu secukupnya (saya pakai ikan telang asin)
  5. Prepare 1 sdm saos tiram
  6. Make ready 12 sdt kaldu jamur
  7. Take secukupnya Garam & merica
  8. Get secukupnya Minyak goreng
  9. Make ready Pelengkap : bawang goreng, telur mata sapi
Steps to make Nasi Goreng Ikan Asin:
  1. Iris2 tipis bamer dan baput. Cuci ikan asin.
  2. Panaskan minyak kemudian masukkan ikan asin. Goreng sampai agak kecoklatan. Angkat dan sisihkan.
  3. Masukkan bamer dan baput ke dalam wajan td, goreng sampai wangi. Kemudian masukkan nasi putih. Aduk rata lalu masukkan ikan asin.
  4. Tambahkan saos tiram, kaldu jamur, garam dan merica. Aduk2 sampai tercampur rata. Koreksi rasa.
  5. Matikan api, nasi goreng siap d sajikan. Taburi bawang goreng dan tambahkan telur mata sapi.

So that is going to wrap it up for this special food nasi goreng ikan asin recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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