Hello everybody, hope you are having an incredible day today.it is Sarah Gregory. Today, we’re going to make a distinctive dish, 7. ikan gurami goreng kering. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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1. Ikan Gurami Goreng Kering is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. 7. Ikan Gurami Goreng Kering is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have 7. ikan gurami goreng kering using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 7. Ikan Gurami Goreng Kering:

1. Make ready ¹⁄₂ kg ikan gurami
2. Prepare 4 buah Bawang merah
3. Prepare 5 siung Bawang putih
4. Prepare 5 buah Kemiri
5. Prepare 1 ibu jari Kunyit
6. Get 1 ibu jari Jahe
7. Get 1 ¹⁄₂ sendok makan Ketumbar
8. Prepare 2 sendok makan Garam
9. Get 1 sendok teh Penyedap rasa ayam
10. Get 1 buah Jeruk nipis

Instructions to make 7. Ikan Gurami Goreng Kering:

1. Cuci dan bersihkan ikan, Kemudian lumuri dengan jeruk nipis
2. Haluskan bumbu2 di atas, setelah halus balurkan pada ikan
3. Ratakan dan marinasi 1 hari dan masukkan dalam kulkas
4. Ketika ingin digoreng pastikan ikan dalam keadaan suhu ruang (agar tidak mudah gosong)
5. Goreng dengan minyak panas dan api sedang. Jangan dibolak-balik (nanti hancur)
6. Horeee ikan gurami siap untuk dinikmati. Selamat mencoba 👍👍👍👍

So that is going to wrap it up for this exceptional food 7. ikan gurami goreng kering recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!