Hey everyone, welcome to our recipe page.it is Catherine Matthews. Today, I will show you a way to prepare a special dish, ikan lais goreng. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Ikan Lais Goreng is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Ikan Lais Goreng is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ikan lais goreng using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ikan Lais Goreng:
- Take 500 g ikan lais
- Take 1 sdt asam jawa
- Make ready 400 ml minyak goreng
- Prepare Bumbu halus :
- Get 2 siung bawang putih
- Prepare 1 sdt ketumbar
- Make ready 1 cm kunyit
- Take 1 sdt garam
Steps to make Ikan Lais Goreng:
- Bersihkan ikan lais, keruk tipis bagian kulitnya. Kemudian potong menjadi dua bagian. Jika menggunakan ikan lais ukuran kecil tidak usah dipotong.
- Cuci ikan, baluri dengan asam Jawa biarkan selama 15 menit kemudian bilas.
- Haluskan bumbu halus hingga benar-benar halus.
- Baluri potong ikan dengan bumbu halus kemudian marinasi sekitar 30 menit.
- Panaskan minyak goreng. Goreng ikan hingga kering. Angkat tiriskan dan sajikan.
So that is going to wrap it up for this special food ikan lais goreng recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
