RECOMMENDED! How to Make Bumbu Ikan Goreng

Bumbu Ikan Goreng

Hey everyone, I hope you’re having an amazing day today.it is Estella Rhodes. Today, I’m gonna show you how to prepare a special dish, bumbu ikan goreng. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The good thing is that when you’ve heard the fundamentals of cooking it is improbable you will ever need to relearn them. This usually means that you can constantly buildup and expand your cooking skills. As you know new recipes and increase your culinary abilities and talents you will realize that preparing your meals from scratch is a whole lot more rewarding than preparing pre packaged meals that are purchased from the shelves of your local supermarkets.

You will also find as your experience and confidence develops that you will see yourself increasingly more frequently improvising while you go and adjusting meals to fulfill your own personal preferences. If you’d like less or more of ingredients or would like to create a recipe a little less or more hot in flavor that can be made simple alterations along the way to be able to achieve this goal. Put simply you will start punctually to create snacks of your individual. And that’s something that you won’t of necessity learn when it comes to basic cooking skills to newbies however you would never know if you did not master those simple cooking skills.

Bumbu Ikan Goreng is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Bumbu Ikan Goreng is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have bumbu ikan goreng using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bumbu Ikan Goreng:
  1. Prepare 1 kg ikan (suka2 saya pakai nila)
  2. Prepare 5-6 Bawang Putih (uk sedang)
  3. Make ready (seujung jari) kunyit
  4. Get 12 sdt ketumbar (sy pakai bubuk)
  5. Prepare (secukupnya) merica
  6. Take (secukupnya) garam
Instructions to make Bumbu Ikan Goreng:
  1. Ulek bawang putih, kunyit, garam, merica, ketumbar
  2. Bumbui secara merata ikan yg sudah dicuci bersih.
  3. Kemudian diamkan minimal 15 menit. - kalau saya sekitar 1 jam di kulkas yaa bund..
  4. Goreng ikan, sajikan dengan nasi panas.. - yummy….

So that’s going to wrap it up with this special food bumbu ikan goreng recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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