Hey everyone, I hope you’re having an amazing day today.it’s Leo Herrera. Today, I will show you a way to make a special dish, kulit sapi cabe ijo. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Kulit Sapi Cabe Ijo is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Kulit Sapi Cabe Ijo is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have kulit sapi cabe ijo using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kulit Sapi Cabe Ijo:
- Prepare 1⁄2 kg kulit sapi matang
- Make ready Secukupnya air untuk merebus
- Make ready 100 ml air
- Take 1 sdm minyak goreng
- Take 2 siung bawang putih
- Prepare 4 siung bawang merah
- Take 1 batang daun bawang
- Prepare 1 buah tomat hijau
- Get 7 buah cabe hijau besar
- Make ready 3 buah cabe merah keriting
- Prepare 2 lembar daun salam
- Take 2 ruas lengkuas
- Get 2 sdm kecap manis
- Make ready 1 sdm kecap asin
- Make ready 1 sdt kecap ikan
- Take 1⁄2 sdt kaldu jamur
- Prepare 1⁄4 sdt kaldu ayam
- Make ready 1⁄4 sdt garam
- Get Secukupnya lada bubuk
Instructions to make Kulit Sapi Cabe Ijo:
- Didihkan air, rebus kulit sapi 10 menit, angkat dan tiriskan, sisihkan, iris semua bahan bumbu tumis
- Panaskan minyak goreng, tumis bawang putih dan bawang merah, daun salam dan lengkuas sampai harum, masukan kulit, tuang air, masukan semua bumbu penyedap, masak sampai air berkurang setengahnya, kemudian masukan cabe ijo, cabe merah, tomat dan daun bawang aduk rata, masak sampai cabe layu
- Sajikan ❤️
So that is going to wrap this up with this special food kulit sapi cabe ijo recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
