Hello everybody, welcome to our recipe page.it’s Hettie Estrada. Today, we’re going to prepare a special dish, kerapu asam manis. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Kerapu asam manis is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Kerapu asam manis is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have kerapu asam manis using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kerapu asam manis:
- Make ready 2 ekor kerapu sedang (bisa pake gurame atau ikan mas)
- Make ready 1 buah jeruk nipis
- Take Garam
- Get 5 sdm terigu
- Take Bahan saus asam manis:
- Take 1 buah wortel potong korek api
- Prepare 1⁄2 bawang bombay iris
- Prepare 1 cabe kriting iris
- Make ready 1 buah tomat iris
- Prepare Sebatang daun bawang iris
- Prepare 5 bawang putih cincang
- Get 3 bawang merah iris
- Get 4 sdm saus tomat
- Prepare 1 sdt saus tiram
- Take Garam,gula, penyedap
- Get 1 sdm Maizena larutkan dgn air 2 sdm
- Make ready 150 air matang
- Take Minyak goreng
Steps to make Kerapu asam manis:
- Cuci ikan, lumuri pake Air jeruk nipis,cuci lagi,belah ikan smpe kepala jg smpe putus lumuri dgn garam smpe kesela2 kedlm2
- Lumuri dgn terigu
- Siapkan bhn yg lain
- Goreng ikan
- Bikin sausnya
- Sajikan
So that is going to wrap this up with this special food kerapu asam manis recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
