WORTH A TRY! Recipe Ikan Bakar Teflon

Ikan Bakar Teflon

Hey everyone, hope you are having an incredible day today.it’s Keith Clarke. Today, we’re going to make a special dish, ikan bakar teflon. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Ikan Bakar Teflon is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Ikan Bakar Teflon is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook ikan bakar teflon using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ikan Bakar Teflon:
  1. Get 12 kg ikan gurame (lihat tips)
  2. Make ready Minyak untuk menggoreng
  3. Make ready Bumbu halus
  4. Take 2 siung bawang merah
  5. Make ready 1 siung bawang putih
  6. Take 1 biji kemiri
  7. Prepare 1 ruas jari kunyit
  8. Get 1 cabe merah besar
  9. Make ready 1 sdt kaldu jamur
  10. Get 1 sdt garam
  11. Make ready Pelengkap
  12. Take Sambel kecap (lihat resep)
  13. Make ready Jeruk limo
  14. Take Timun
  15. Make ready Tomat
  16. Prepare Selada
Steps to make Ikan Bakar Teflon:
  1. Bersihkan sisik ikan, sayat perut ikan n buang isi perut ikan nya lalu cuci bersih. Lumuri ikan dg air jeruk nipis n garam. Diamkan 5 mnt biar meresap. Blender bumbu halus, sisihkan - (lihat tips) Ikan Bakar Teflon1. Kemudian goreng ikan hingga matang tp ga garing yaa. Sisihka. Tumis bumbu halus sampai harum. Masukkan kaldu jamur dan garam.
  2. Lumuri ikan dengan bumbu yang sudah ditumis. - Bakar ikan bersama bumbu d atas teflon yg sudah d olesi margarin. Bolak balik yaa, bakar sampai bumbu agak kering. Angkat dan siap sajikan😋🙏

So that’s going to wrap it up for this special food ikan bakar teflon recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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