Hey everyone, welcome to our recipe site.it is Ethel Norton. Today, I’m gonna show you how to prepare a special dish, pecak ikan nila. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Pecak ikan nila is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Pecak ikan nila is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have pecak ikan nila using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pecak ikan nila:

1. Take 1 kg ikan nila
2. Make ready 1 sdt Garam dan air jeruk nipis
3. Prepare Minyak goreng
4. Get Bumbu pecak
5. Get 4 Cabe keriting
6. Prepare ⁶⁄₈ Cabe rawit
7. Prepare 4 sium bawang merah
8. Prepare 2 sium bawang putih
9. Make ready 1 sdt garam
10. Prepare 1 sdt gula
11. Take 1 buah temu kunci
12. Prepare 2 ruas jahe
13. Get 1 ruas kencur
14. Get 100 ml Air panas

Steps to make Pecak ikan nila:

1. Bersihkan ikan lalu lumuri dengan garam dan air jeruk nipis
2. Goreng sampai garing ikan
3. Sangrai semua bumbu pecak (kecuali garam gula dan jeruk limo)
4. Setelah disangrai haluskan asal (tumbuk kasar) berikan garam, gula dan air jeruk limo dan 100 ml air panas (tes rasa)

So that’s going to wrap it up for this exceptional food pecak ikan nila recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!