RECOMMENDED! Recipe Ikan tongkol balado

Ikan tongkol balado

Hello everybody, welcome to our recipe page.it’s Luke Patrick. Today, we’re going to make a special dish, ikan tongkol balado. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Ikan tongkol balado is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Ikan tongkol balado is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have ikan tongkol balado using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ikan tongkol balado:
  1. Make ready 5 ekor ikan (beli di abang² yg lewat dpn rumah)
  2. Get 10 bh cabai merah besar
  3. Get 3 bh cabai rawit jawa besar
  4. Make ready 8 siung bawang merah
  5. Get 6 siung bawang putih
  6. Make ready 1 sdt penyedap rasa
  7. Get 12 sdt garam
  8. Make ready 12-1 bh gula merah
  9. Get Minyak goreng
Steps to make Ikan tongkol balado:
  1. Cuci bersih ikan tongkol,sisihkan sampai air tiris
  2. Panaskan minyak goreng utk memasak ikan,bila sdh panas masukan ikan tongkol masak hingga matang (tutup penggorengannya agar minyaknya tidak kemana²)
  3. Siapkan bumbu balado,blender/uleg bawang merah,bawang putih,cabai merah dan rawit jawa tambahkan minyak sedikit saja (boleh pakai minyak yg habis utk menggoreng ikan tongkol)
  4. Angkat ikan bila sdh rasa matang diamkan sebentar
  5. Tumis bumbu yg sudah diblender tadi sampai harum dan matang tambahkan rocyco,garam dan gula merah (koreksi rasa ya) bila sudah cukup masukkan ikan tongkol aduk hingga rata dan bumbu meresap

So that’s going to wrap it up for this exceptional food ikan tongkol balado recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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