Hello everybody, hope you are having an incredible day today.it’s Annie Cunningham. Today, I will show you a way to make a special dish, kare bawal pedas. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Kare Bawal Pedas is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Kare Bawal Pedas is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook kare bawal pedas using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kare Bawal Pedas:
- Prepare 1 kg Ikan Bawal Air Tawar bersihkan
- Prepare 2 sdm Air Jeruk Nipis
- Prepare 1 sdm Ketumbar Bubuk
- Make ready 1 sdm Garam
- Make ready 600 ml Santan
- Make ready 1 lbr Daun Pandan
- Make ready 15 Cabe Rawit utuh
- Get 1 bh Tomat Merah Besar potong 2
- Get secukupnya Gula, garam, minyak goreng
- Prepare Haluskan
- Get Bumbu Dasar Kuning (lihat resep)
- Take 10 Cabe Rawit Merah
Instructions to make Kare Bawal Pedas:
- Setelah ikan dibersihkan, potong beberapa bagian, + air jeruk nipis, ketumbar dan garam diamkan selama 10 menit. Kemudian goreng dalam minyak panas api sedang hingga matang merata, angkat dan tiriskan.
- Didihkan Santan + bumbu halus + gula, garam, daun pandan. Sambil diaduk hingga merata, jika ½ mendidih/ hampir mendidih masukkan ikan Bawal Goreng dan Cabe utuh, potongan tomat merah. masak hingga bumbu meresap dan air santan menyusut. Jangan lupa untuk mengkoreksi rasa.
- Sajikan hangat.
So that is going to wrap this up for this special food kare bawal pedas recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
