RECOMMENDED! Secret Recipe Gurame Bakar Teflon

Gurame Bakar Teflon

Hey everyone, I hope you are having an amazing day today.it is Dean George. Today, we’re going to make a distinctive dish, gurame bakar teflon. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Gurame Bakar Teflon is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Gurame Bakar Teflon is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have gurame bakar teflon using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Gurame Bakar Teflon:
  1. Get 1 ekor ikan gurame
  2. Get 1 buah jeruk lemon/nipis
  3. Make ready 1 Bks bumbu racik ikan goreng
  4. Prepare Secukupnya margarin
  5. Get Secukupnya kecap manis untuk olesan
  6. Prepare Sambal Kecap :
  7. Take 1 buah tomat merah
  8. Get 15 buah rawit merah
  9. Get 4 sdm kecap manis
  10. Take 14 sdt garam
Steps to make Gurame Bakar Teflon:
  1. Bersihkan ikan buang insang dan isi perutnya,kemudian kerat kedua sisinya.beri perasan jeruk lemon/nipis biarkan 5 menit kemudian cuci bersih lagi.taburi ikan dengan bumbu racik ikan goreng di kedua sisinya,biarkan minimal 30 menit agar meresap.panaskan double pan olesi dengan margarin 👇🏻
  2. Bakar ikan sampai matang dan terlihat kering (tutup)kemudian balik.jika sudah matang olesi ikan dengan kecap manis👇🏻gunakan api kecil agar matang merata dan tidak cepat gosong.
  3. Bakar lagi sebentar lalu angkat,sajikan dengan sambal kecap🤤

So that’s going to wrap this up for this exceptional food gurame bakar teflon recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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