Hey everyone, hope you are having an incredible day today.it’s Cody Ramos. Today, I will show you a way to make a distinctive dish, ikan patin sambal ijo. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Ikan Patin Sambal Ijo is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Ikan Patin Sambal Ijo is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook ikan patin sambal ijo using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ikan Patin Sambal Ijo:
- Make ready 1⁄2 kg ikan patin, potong2
- Get 1 bh jeruk nipis
- Take 1 sdt garam
- Get Bumbu Halus
- Take 100 gr cabai rawit hijau
- Make ready 4 butir bawang merah
- Make ready 1⁄2 sdt garam
- Get 1⁄4 sdt kaldu jamur
- Take 1⁄4 sdt gula pasir
- Prepare Tambahan
- Make ready Segenggam daun kemangi, petik daunnya
- Get 5 bh tomat hijau, iris memanjang
- Prepare 6 bh cabai hijau besar, iris memanjang
- Prepare secukupnya Minyak goreng
Steps to make Ikan Patin Sambal Ijo:
- Cuci bersih ikan patin, kucuri jeruk nipis dan beri garam, aduk rata. Diamkan selama 10 menit, lalu bilas. Goreng hingga kecoklatan, tiriskan.
- Tumis bumbu halus hingga harum, masukkan ikan yang sudah digoreng, aduk rata.
- Tambahkan sedikit air, lalu masukkan tomat hijau dan cabai hijau iris, aduk rata. Tes rasa, sejenak sebelum diangkat, tambahkan kemangi. Masak sebentar hingga layu, angkat dan siap disajikan.
So that is going to wrap this up for this exceptional food ikan patin sambal ijo recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
