Hello everybody, welcome to my recipe page.it’s Derek Ryan. Today, we’re going to make a distinctive dish, nila sambal kacang panjang. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Nila sambal kacang panjang is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Nila sambal kacang panjang is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have nila sambal kacang panjang using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nila sambal kacang panjang:

1. Get 2 ekor ikan nila goreng
2. Take 1 ikat kacang panjang potong2
3. Get Bumbu sambelnya:
4. Get 15 buah cabe kriting merah
5. Get 8 buah cabe rawit,kl suka pedas boleh di tambah sesuka hati
6. Prepare 1 buah tomat 🍅 besar
7. Prepare 2 siung bawang putih
8. Prepare 4 Siung bawang merah
9. Get secukupnya Terasi
10. Make ready ¹⁄₄ sdt garam
11. Get secukupnya Garam

Instructions to make Nila sambal kacang panjang:

1. Marinasi dl ikannya,dgn bumbu bawang putih bubuk,kunyit bubuk dan garam,lalu goreng ikan sampai matang
2. Siapkan smua bumbu sambalnya
3. Kacang panjang potong2 sesuai selera lalu cuci bersih
4. Tumis bumbu sambalnya sampai bau harum,dan goreng kacang panjang nya setengah matang aja ya biar NT kl di makan msh kres2 gitu,tp sesuai selera
5. Lalu haluskan smua bumbu sambalnya tambahkan garam dan gula,ulek sampai halus dan tes rasa,lalu goreng sebentar lagi campurkan dgn kacang panjangnya
6. Setelah matang smua baru siram di atas ikan nila gorengnya,dan siap di makan dgn nasi hangat 👍

So that’s going to wrap this up for this special food nila sambal kacang panjang recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!