Hello everybody, welcome to my recipe site.it is Eliza Frank. Today, I will show you a way to prepare a distinctive dish, ikan mujair bakar teplon pedas manis. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Ikan mujair bakar teplon pedas manis is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Ikan mujair bakar teplon pedas manis is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook ikan mujair bakar teplon pedas manis using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ikan mujair bakar teplon pedas manis:
- Make ready 600 gr ikan mujair
- Prepare 1 bh jeruk nipis
- Prepare Secukupnya minyak goreng
- Make ready 1 sdm margarin
- Take Bumbu dihaluskan:
- Get 3 siung bawang putih
- Take 2 cm kunyit
- Get 2 cm jahe
- Take 1 sdt ketumbar bubuk
- Prepare Secukupnya garam
- Make ready Bumbu kecap pedas manis
- Make ready 2-3 sdm kecap manis
- Prepare 6 bh cabe keriting (dihaluskan dulu)
Steps to make Ikan mujair bakar teplon pedas manis:
- Lumurin ikan dengan perasan jeruk nipis, diamkan 10 menit lalu cuci bersih.
- Marinasi ikan. Dengan bumbu halus, diamkan 15 menit agar bumbu meresap.
- Panaskan minyak di wajan lalu goreng ikan sampai matang (tidak sampai kering/garing) sekali balik saja agar ikan tidak hancur. Setelah matang angkat ikannya sisihkan dulu
- Siapkan bumbu kecap pedas dalam wadah, lalu marinade ikan yang sudah di goreng tadi, saya panggang pakai teplon bawahnya di alasin daun pisang, daun pisang nya saya olesin margarin, - Panggang sampai matang sambil diolesin lagi dengan sisa bumbu sampai bumbu habis dan ikannya matang.
- Hidangkan bersama sambal kecap 👌👍
So that’s going to wrap it up for this special food ikan mujair bakar teplon pedas manis recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
