RECOMMENDED! How to Make Ikan Laut Tongkol Asam Manis

Ikan Laut Tongkol Asam Manis

Hello everybody, hope you are having an incredible day today.it is Cory Tran. Today, I will show you a way to make a special dish, ikan laut tongkol asam manis. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Ikan Laut Tongkol Asam Manis is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Ikan Laut Tongkol Asam Manis is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook ikan laut tongkol asam manis using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ikan Laut Tongkol Asam Manis:
  1. Get 12 kg ikan laut tongkol
  2. Prepare Bumbu iris halus
  3. Prepare 1 bh bawang bombay
  4. Take 5 buah bawang merah
  5. Prepare 3 buah bawang putih
  6. Take 1 ruas jahe digeprek
  7. Get 2 lbr daun jeruk
  8. Make ready 5 buah cabe merah
  9. Prepare Bahan pelengkap
  10. Get 1 genggam daun bawang
  11. Prepare 2 buah tomat (iris kotak)
  12. Make ready 2 sdm saus sambal ekstra pedas
  13. Get 2 sdm saus tomat
  14. Take 1 sdm saus tiram
  15. Get secukupnya Garam
  16. Take secukupnya Gula jawa
  17. Take Kaldu jamur secukupnya / penyedap rasa
  18. Get 12 sdt tepung tapioka dilarutkan dgn air
  19. Prepare Sedikit minyak goreng untuk menumis
Steps to make Ikan Laut Tongkol Asam Manis:
  1. Bersihkan ikan, potong menjadi 2 atau 3 bagian.
  2. Goreng ikan terlebih dahulu, goreng sampai setengah kering.
  3. Tumis bumbu irisan (bawang merah, bawang putih, bombay, jahe, daun jeruk dan cabe) sampai matang dan harum. Setelah harum, tambahkan air sesuai selera banyaknya kuah yg diinginkan.
  4. Tunggu sampai mendidih. Setelah itu, masukan gula jawa, garam, saus pedas, saus tomat, saori. Aduk sampai rata.
  5. Setelah rata, tambahkan penyedap rasa dan larutan tepung tapioka (sedikit saja) agar kuah agak mengental. Koreksi rasa.
  6. Setelah rasa sudah oke, masukan ikan dan bahan pelengkap (daun bawang, tomat) dan tunggu sampai mendidih kembali.
  7. Angkat dan sajikan bersama nasi hangat.

So that’s going to wrap it up with this exceptional food ikan laut tongkol asam manis recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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