Hey everyone, hope you’re having an incredible day today.it’s Inez Miles. Today, I will show you a way to prepare a special dish, tauco ikan bawal laut. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Tauco ikan bawal laut is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Tauco ikan bawal laut is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook tauco ikan bawal laut using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tauco ikan bawal laut:
- Make ready 1 kg bawal laut
- Prepare 8 buah kacang panjang (iris2)
- Get 3 siung bawang putih
- Make ready 6 siung bawang merah
- Prepare 1 buah tomat
- Get 6 buah cabe merah (iris tipis)
- Get 15 buah cabe ijo (iris)
- Take 1 ruas ibu jari jahe
- Make ready 2 lmbr daun salam
- Make ready 1 btng daun sereh
- Get 2 sdm tauco medan
- Make ready secukupnya garam
- Take secukupnya gula
- Get penyedap rasa jika ingin
Instructions to make Tauco ikan bawal laut:
- Potong ikan bbrp bagian /menurut selera, cuci bersih lalu goreng (jngn terlalu kering) kemudian sisihkan.
- Iris semua bahan, bawang putih, bawang merah, tomat, cabe merah, cabe ijo. Kacang panjang
- Panas kan minyak diwajan, kemudian tumis bawang merah dan bawang putih hingga harum, lalu mskn cabe merah dan cabe ijo,daun salam, daun sereh, dan jahe, aduk hingga setengah matang. Kemudian mskan kacang panjang dan tauco, beri sedikit air,garam dan gula.msk hingga matang, terakhir masukan ikan yg tlh digoreng. Angkan dan sajikan.
So that’s going to wrap this up with this special food tauco ikan bawal laut recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
