THIS IS IT! How to Make Ikan laut suir sambal beberuk

Ikan laut suir sambal beberuk

Hey everyone, welcome to our recipe site.it is Lena Flowers. Today, I’m gonna show you how to make a distinctive dish, ikan laut suir sambal beberuk. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Ikan laut suir sambal beberuk is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Ikan laut suir sambal beberuk is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have ikan laut suir sambal beberuk using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ikan laut suir sambal beberuk:
  1. Take Ikan laut (disini sy menggunakan ikan kembung)
  2. Get Minyak goreng
  3. Take 5 siung bawang merah iris halus
  4. Prepare 1 buah jeruk limau
  5. Make ready secukupnya Garam, gula pasir, penyedap rasa
  6. Make ready Bumbu halus :
  7. Prepare 1 buah tomat besar
  8. Prepare 2 buah cabe keriting
  9. Prepare 15 buah cabe rawit
  10. Take secukupnya Terasi
Steps to make Ikan laut suir sambal beberuk:
  1. Bersihkan ikan, cuci dengan air mengalir, rendam dalam air garam lalu goreng dan setelah matang angkat ikan lalu pisahkan daging dari tulangnya.
  2. Tumis bumbu halus, tambahkan bawang meras yg telah diiris halus lalu tambahkan garam, gula pasir, penyedap rasa tumis sebentar lalu masukkan ikan goreng aduk dan terakhir beri perasan jeruk limau aduk sebentar, angkat dan sajikan dengan nasi hangat. Selamat mencoba ☺️

So that’s going to wrap it up for this special food ikan laut suir sambal beberuk recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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