Hello everybody, welcome to my recipe site.it is Randall Anderson. Today, I will show you a way to make a distinctive dish, pasta tuna. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Pasta Tuna is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pasta Tuna is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have pasta tuna using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Tuna:

1. Make ready 225 gr spaghetti atau jenis pasta lain
2. Make ready 700 ml air
3. Take 1 kaleng tuna
4. Make ready 1 bawang bombai besar, iris tipis
5. Make ready 1 batang serai, potong 3bagian, geprek
6. Take 10 lembar daun jeruk purut
7. Make ready 2 buah tomat, iris
8. Make ready 1 ¹⁄₂ bonggol bawang putih, cincang
9. Get sesuai selera Cabai rawit
10. Prepare 70 ml minyak zaitun / minyak sayur
11. Get 1 butir kuning telur
12. Prepare Sesuai selera garam, merica, gula, penyedap

Steps to make Pasta Tuna:

1. Goreng bawang putih dengan minyak zaitun. Setelah bawang putih kekuningan, masukkan irisan cabai rawit lalu goreng sebentar, sisihkan.
2. Siapkan wajan. Masukkan spaghetti, bawang bombai, tomat, tuna, serai, dan daun jeruk.
3. Masukkan air, lalu masak hingga pasta matang -+15menit. Matikan api.
4. Masukkan minyak bawang putih dan cabai rawit ke dalam pasta yang sudah matang.
5. Bumbui dengan garam, merica, gula, dan penyedap.
6. 6. Masukkan kuning telur, lalu aduk hingga semua tercampur rata. Siap disajikan.

So that is going to wrap this up with this exceptional food pasta tuna recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!